Bengali Cuisine Recipes

Baigan Bhurji

Begoon Bhaja

Brinjal¬† Chips: Ingredients: Brinjal-250 gms Chilli powder-1 tsp Turmeric powder-1/2 tsp Hing-1/4 tsp Salt to taste Oil Preparation method: Wash and cut the brinjal into slices. Add chilli powder, turmeric,…

Bengali Dimer Dalna

Bengali Dimer Dalna Boil the potato, egg Peel it cut into cubes.peel it. Apply turmeric, salt.marinate.fry it separately Red chillies, bay leves, ginger, garlic flakes,potato waterslat, rice flur diluted add,roasted…