Punjabi Cuisine Recipes

Punjabi Baingan Bharta
Dum Aloo Curry
rajma
saag

Saag

Saag-Traditional punjabi recipe. Ingredients: Spinach -250gms Saag – 250 gms Methi Leaves -250 gms Brocoli-250 gms Cabbage – 250 gms Corn flour- 300gms Butter-200gms For the Tadka Shallots-100gms Ginger-50gms Garlic-100gms…

Handi briyani
Mughal Gobi
dahi balle
Punjabi fish fry
Murg Musallam Potato Curry
chana masala