Ivy Gourd Chips

Ivy Gourd Chips


Ingredients:

Ivy gourd -250gms

Chilli powder-1 tsp

Turmeric powder-1/2 tsp

Hing-1/4 tsp

Salt to taste

Oil


Preparation method:

Wash ,pat dry and chop ivy gourd  into medium  slices.

Add chilli powder, turmeric, hing, salt  to the okra slices and mix it well.

Marinate it For the 15 mins.

Heat oil in a pan, add the marinated pieces and deep fry it till it turns to golden brown.

Add few at times in medium flame.

Serve it hot with rice or roti.