Thai Green Salad

green salad


Ginger-Thumb Size
Coriander-1 bunch
Green Chillies-2
Red Chillies-2
Red Onion-1
Spring onions-3
Salt to taste
Black crushed pepper (optional)

Preparation method

  1. Finely chop all the ingredients, add it to a bowl
  2. Add the grated cabbage,radish to the chopped mixture.
  3. Add lemon juice,salt and mix it evenly.
  4. Squeeze out the juice.
  5. Sprinkle olive oil, sesame oil and check for seasoning.
  6. if required sprinkle salt and serve it
  7. Green salad is ready.enjoy.